Thursday, May 16, 2013

Lodge Logic Pre-Seasoned Iron Griddle

The Lodge Logic Pre-Seasoned Iron Griddle Review


Lodge Logic Pre-Seasoned Iron Griddle Feature

  • Long lasting certain warms foodstuff uniformly
  • Before-veteran for immediate use
  • Undoable preparing food surface provides chiseled part for sandwiches or ribbed surface for meat
  • For indoor or outdoor preparing food
  • 9-1For each2 by 17-1For each2 inches 10 pounds

Lodge Logic Pre-Seasoned Iron Griddle Overview

Pre-master capable to use, this power company iron grill handles two burning. Level on the one hand and ribbed on the other half, it is reversible. Preparing food exterior is 16-3Versus4Half inch a 7-3Versus4Half inch

Lodge Logic Pre-Seasoned Iron Griddle Specifications

There are lots of fancy cookware materials out there but cast iron still trumps them all with its even heating, heat retention, price, and duration. It's these traits that make Lodge cookware favored by both indoor chefs and campfire cooks alike. The caveat is cast-iron cookware's weight and, at 10 pounds, this griddle will give most chefs a workout. At 9-1/2 by 17-1/2 inches, this griddle is long enough to cover two burners of a stove. The flat side of this reversible griddle is ideal for pancakes, eggs, or grilled sandwiches while the opposite ribbed side works for bacon, chicken, a whole fish, or any foods with fatty drippings. While it usually takes years of cooking to burn on the prized finish that makes cast-iron cookware smooth and stick-free, the Logic line of cookware comes preseasoned to save you some work. Cast-iron pans in this line are coated in a vegetable oil, which is then baked on in an hot industrial oven to obtain that blackened patina and silky surface. --Cristina Vaamonde

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*** Product Information and Prices Stored: May 16, 2013 14:39:04

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